Printemps New York
National Croissant Day at Café Jalu
Celebrate National Croissant Day with us at Café Jalu. From Friday, January 30 through Sunday, February 1, enjoy a special menu featuring our Almond Croissant and Classic Croissant, freshly baked in-house and best enjoyed alongside our Devoción coffee. Join us in honoring this French viennoiserie with a moment of simple indulgence, à la Café Jalu.
Location:
Café Jalu
Date:
Jan 30 - Feb 2, 2026
Time:
8:00 am - 8:00 pm
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Apéro Au Salon
Unwind for apéro au salon, our signature Salon Vert happy hour from 5-7PM, Mondays to Fridays. Indulge in refined bites like our fresh Oyster Shooter and sips like our Martini & Caviar Bump special, crafted for the perfect evening moment. Every Monday evening, enjoy an intimate live performance of Ooh La L'heure by Malvina with pianist accompaniment, setting the tone for a très élégant start to your week.
Discover the happy hour menu here .
Discover the happy hour menu here .
Meet the Founder: Édéenne High Jewelry
Join us for a special Meet the Founder event with Édéenne High Jewelry, a maison dedicated to sculptural elegance, exceptional craftsmanship, and modern heirlooms. Founded in 2003, Maison Édéenne produces exceptional pieces of high end jewelry using a unique approach that reshapes the world of traditional jewelry.
From January 25 through January 30, the founder will be in residence in the Boudoir for private appointments, offering a personalized setting to explore the collection, discuss styling and customization, and gain deeper insight into Édéenne’s modern approach to high jewelry. This experience is designed to foster meaningful dialogue and a deeper appreciation for the pieces and the stories they carry.
From January 25 through January 30, the founder will be in residence in the Boudoir for private appointments, offering a personalized setting to explore the collection, discuss styling and customization, and gain deeper insight into Édéenne’s modern approach to high jewelry. This experience is designed to foster meaningful dialogue and a deeper appreciation for the pieces and the stories they carry.
Chic à Table with Marie-Claude Métrot — An Exclusive Printemps Experience
Join us at Printemps for Chic à Table, a refined and convivial dinner experience celebrating the subtle pleasures of French elegance at the table. Hosted in the intimate setting of Maison Passerelle, this exclusive evening invites guests to rediscover the art of dining, hosting, and human connection — not as rigid rules, but as a graceful dance of attention, timing, and generosity.
The evening is led by Miss Marie-Claude Métrot, consultant and educator in luxury hospitality and etiquette, whose discreet influence has shaped some of the world’s most exceptional houses for over 30 years — from Royal Mansour Collection & Maisons Cheval Blanc, to private residences and iconic figures including Karl Lagerfeld.
With warmth, wit, and modern sensibility, Marie-Claude offers an approachable and inspiring exploration of relational elegance — where good manners become a language of care, and the table a place of joy, presence, and shared pleasure.
Purchase you ticket here.
The evening is led by Miss Marie-Claude Métrot, consultant and educator in luxury hospitality and etiquette, whose discreet influence has shaped some of the world’s most exceptional houses for over 30 years — from Royal Mansour Collection & Maisons Cheval Blanc, to private residences and iconic figures including Karl Lagerfeld.
With warmth, wit, and modern sensibility, Marie-Claude offers an approachable and inspiring exploration of relational elegance — where good manners become a language of care, and the table a place of joy, presence, and shared pleasure.
Purchase you ticket here.
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