Printemps New York
Valentine’s Day at Maison Passerelle
Celebrate Valentine’s Day weekend with an intimate four-course prix fixe dinner by Gregory Gourdet, thoughtfully composed for a romantic and memorable evening at Maison Passerelle.
The experience opens with elegant, seasonal starters before unfolding into indulgent main courses that balance refinement and comfort. Guests will enjoy dishes such as delicate scallop crudo, rich lobster pasta, and premium beef tenderloin finished with a deeply aromatic coffee jus. The evening concludes with Baked Haiti, one of Chef Gourdet’s most beloved signatures, offering a soulful and meaningful finale.
The Saint-Valentin prix fixe dinner will be offered all weekend, February 13 through February 15. Optional wine and zero-proof beverage pairings are available to complement each course. Vegetarian, gluten-free, and dairy-free accommodations may be arranged with advance notice.
Make your dinner reservation here.
Make your lunch reservation here.
Please note:
Valentine’s Day (February 14) lunch service will feature a prix fixe menu exclusively, offering our standard prix fixe menu. À la carte selections will be available at the bar only
The experience opens with elegant, seasonal starters before unfolding into indulgent main courses that balance refinement and comfort. Guests will enjoy dishes such as delicate scallop crudo, rich lobster pasta, and premium beef tenderloin finished with a deeply aromatic coffee jus. The evening concludes with Baked Haiti, one of Chef Gourdet’s most beloved signatures, offering a soulful and meaningful finale.
The Saint-Valentin prix fixe dinner will be offered all weekend, February 13 through February 15. Optional wine and zero-proof beverage pairings are available to complement each course. Vegetarian, gluten-free, and dairy-free accommodations may be arranged with advance notice.
Make your dinner reservation here.
Make your lunch reservation here.
Please note:
Valentine’s Day (February 14) lunch service will feature a prix fixe menu exclusively, offering our standard prix fixe menu. À la carte selections will be available at the bar only
Location:
Maison Passerelle
Date:
Feb 13 - Feb 16, 2026
Time:
11:00 am - 10:00 pm
More Information
To book your Valentine's Day reservation, please click the booking links in the event description.
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Unwind for apéro au salon, our signature Salon Vert happy hour from 5-7PM, Mondays to Fridays. Indulge in refined bites like our fresh Oyster Shooter and sips like our Martini & Caviar Bump special, crafted for the perfect evening moment. Every Monday evening, enjoy an intimate live performance of Ooh La L'heure by Malvina with pianist accompaniment, setting the tone for a très élégant start to your week.
Discover the happy hour menu here .
Discover the happy hour menu here .
Art on Display: PERFECT TIMING by Grimanesa Amorós
This winter season, Printemps New York unveils an exciting new collaboration with Grimanesa Amorós, internationally renowned light sculpture artist known for her immersive installations exploring light, space, and perception.
The interactive installation, PERFECT TIMING, upholds Amorós’s ethos of composing light like music, shaping each sequence “note by note,” in her New York studio. The installation responds to the building’s architectural lines and Printemps Parisian heritage, bringing together history and urban energy.
The artwork universally transforms light and time into signals of language. The lights are a measure of time itself, a dance of pause and motion. Clients may be seen waiting with the signature Printemps shopping bag, hailing a yellow cab, or stopping at a red light, which is a vivid cycle of color that mirrors New York's vibrant atmosphere.
“Light connects us. PERFECT TIMING brings Paris and New York into conversation through rhythm, architecture, and anticipation,” says Amorós.
The interactive installation, PERFECT TIMING, upholds Amorós’s ethos of composing light like music, shaping each sequence “note by note,” in her New York studio. The installation responds to the building’s architectural lines and Printemps Parisian heritage, bringing together history and urban energy.
The artwork universally transforms light and time into signals of language. The lights are a measure of time itself, a dance of pause and motion. Clients may be seen waiting with the signature Printemps shopping bag, hailing a yellow cab, or stopping at a red light, which is a vivid cycle of color that mirrors New York's vibrant atmosphere.
“Light connects us. PERFECT TIMING brings Paris and New York into conversation through rhythm, architecture, and anticipation,” says Amorós.
Restaurant Week at Maison Passerelle and Red Room Bar
Printemps New York is pleased to participate in New York Restaurant Week, inviting guests to experience two of our signature dining destinations—Maison Passerelle and The Red Room Bar—from January 20 through February 12. Thoughtfully crafted prix fixe menus showcase each restaurant’s distinct point of view, blending French inspiration with seasonal ingredients and contemporary flair.
At Maison Passerelle, enjoy a refined lunch prix fixe at $45 for two courses or a dinner prix fixe at $60 for three courses, offering an elegant take on modern French dining. At Red Room Bar, savor a $45 three-course dinner prix fixe in an intimate, design-forward setting. Available Monday through Friday and Sunday, New York Restaurant Week is the perfect invitation to rediscover these culinary experiences.
Book your reservation for Maison Passerelle here.
Book your reservation for The Red Room Bar here.
At Maison Passerelle, enjoy a refined lunch prix fixe at $45 for two courses or a dinner prix fixe at $60 for three courses, offering an elegant take on modern French dining. At Red Room Bar, savor a $45 three-course dinner prix fixe in an intimate, design-forward setting. Available Monday through Friday and Sunday, New York Restaurant Week is the perfect invitation to rediscover these culinary experiences.
Book your reservation for Maison Passerelle here.
Book your reservation for The Red Room Bar here.
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