Printemps New York
The Art of French Etiquette with Coucou
An intimate three-course tasting dinner and immersive French class with Coucou, celebrating the art of French etiquette and the traditions that make dining à la française so distinctive. Throughout the evening, guests will learn and practice the nuances of French table manners, dining customs, vocabulary, and the art of conversation—all while enjoying an elegant dinner at Chef Gregory Gourdet’s Maison Passerelle.
Guests may also enhance the experience with a curated wine pairing for an additional $60 per person, available to add upon arrival.
Guests may also enhance the experience with a curated wine pairing for an additional $60 per person, available to add upon arrival.
Location:
Maison Passerelle
Date:
Oct 28, 2026
Time:
7:00 pm - 9:00 pm
Price:
$200
Terms & Conditions
Appointments require advance booking, and cancellations must be made at least 48 hours in advance. If you are feeling unwell, we kindly ask that you cancel your appointment to allow for other guests to be able to attend this event. By proceeding with your booking, you agree to these terms and consent to receive email and SMS communications from Printemps New York.
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Thanksgiving Pies à la Maison
This Thanksgiving, Café Jalu presents a collection of classic holiday pies. Culinary Director Chef Gregory Gourdet and our Executive Pastry Chef Rachel Green have handcrafted each pie with care, warmth, and a touch of nostalgia. Enjoy three seasonal favorites — Spiced Pumpkin and Cream, Apple Cinnamon Crumb, and Ginger Rum Pecan — whether shared around a holiday table or gifted to someone you love, Pies à la Maison brings comfort, connection, and a taste of home
Place your Thanksgiving pies order here. The pickup will be available from 10am - 8pm on Monday (11/23), Tuesday (11/24), and Wednesday (11/25) at Café Jalu
Place your Thanksgiving pies order here. The pickup will be available from 10am - 8pm on Monday (11/23), Tuesday (11/24), and Wednesday (11/25) at Café Jalu
Wine Shop Tasting with Wynona Barbera of VOS Selections
Join us at our Printemps Wine Shop for an afternoon of tasting and discovery with wine selector Wynona Barbera of VOS Selections, known for championing small producers and expressive, terroir-driven wines from across Europe.
VOS Selections is celebrated for its thoughtful sourcing and commitment to growers who prioritize tradition, sustainability, and authenticity. Through Wynona’s guidance, explore bottles that speak to place, craft, and the quiet beauty of minimal intervention winemaking.
Explore a curated selection of wines and spirits — each bottle a reflection of its origin, its maker, and the unique terroir that shaped it.
VOS Selections is celebrated for its thoughtful sourcing and commitment to growers who prioritize tradition, sustainability, and authenticity. Through Wynona’s guidance, explore bottles that speak to place, craft, and the quiet beauty of minimal intervention winemaking.
Explore a curated selection of wines and spirits — each bottle a reflection of its origin, its maker, and the unique terroir that shaped it.
Majestic Photobooth at Printemps New York
Step into the Majestic Photobooth at Printemps New York and capture a moment of your visit in style. Designed as a playful yet refined experience, the photobooth invites guests to create lasting memories through timeless portraits.
Whether marking a special occasion or simply enjoying the moment, each photo becomes a keepsake to take with you. An invitation to strike a pose, and capture your moment at Printemps New York.
Whether marking a special occasion or simply enjoying the moment, each photo becomes a keepsake to take with you. An invitation to strike a pose, and capture your moment at Printemps New York.
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